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July 13, 2008


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Your friend C

Went on Monday. Not brilliant? Only just above boarding house standard (where meals used to cost 75p to make). Also rather self conscious/ condescending esp re how the manager guy kept stressing the chef's English roots (although it later transpired that said chef had left) hence hinting we knew nothing about England when we grumbled about the lemon tart. Errrrrrr.



Have not been to the dining area, but have had the fish and chips in the bar area and have to disagree with C - thought that the fish and chips were excellent and the portions were huge. All in all, a pint of ale and fish and chips on the balcony is a brilliant experience!


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